Avid cruisers know that there’s something special about fresh baked cookies onboard a ship.
This recipe by Chef Wolfgang Wasshausen from Holland America Cruise Line lets you bake amazing chocolate chip cookies right at home!
Ingredients:
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 egg
3 tablespoons water
1 teaspoon vanilla
1 cup firmly packed brown sugar
1/4 cup Canola Oil
1/2 cup semi-sweet chocolate chips
Directions:
1. Heat the oven to 375 degrees and grease the baking sheets well.
2. Combine the flour, baking soda and salt
3. Combine the egg, water and vanilla
4. Blend brown sugar and oil in a large bowl at low speed.
5. Add the egg mixture and beat until smooth.
6. Add the flour mixture in three parts at the mixer’s lowest speed.
Scrape the bowl well after each addition.
7. Stir in the chocolate chips.
8. Drop dough by rounded teaspoonfuls onto baking sheets.
9. Bake cookies at 375 degrees F for 7 or 8 minutes or until lightly browned.
10. Cool on the baking sheet for 1 minute, and them move to cooling rack.
Enjoy!
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