Whether Early or Late dining is more your style, as you cruise on Carnival Breeze, you’ll get to know not only your table companions, but your dining room waiter, who brings more to the table than just food! A meal in Carnival Cruises Carnival Breeze main dining rooms means more than just a meal – and a complimentary delicious, multi-course one at that – it’s an experience featuring an all-singing, all-dancing, all-fun waitstaff! If you’re not the type to plan ahead, check out Your Choice Dining and eat the same great food on your own flexible schedule.
Let your taste buds take flight and land where they may – you can’t go far without running into food worth stopping to sample. You won’t have to go anywhere to eat if you don’t want to, either – the food fun features complimentary 24-hour room service, so tasty options come straight to you.
Sushi Bar: If you prefer your seafood raw and rolled, you’ll find Carnival Breeze sushi bar the perfect place to brush up on the fine ancient art of transferring your delicious food from plate to mouth delicately, using chopsticks… or at least attempting to!
Lido Deck Restaurant: Like all Carnival ships, Carnival Breeze actually helps you work up an appetite, so it’s only right that there’s tasty food available whenever you want it. The Lido Deck restaurant not only features a rotating carousel of made-to-order favorites throughout the day like burgers, a deli, Mongolian wok, and a burrito bar, but 24 hour options – like cheesy pizza and soft-serve ice cream – that are ready for you when you’re ready for them.
Steakhouse: At our onboard steakhouse, you’ll enjoy a multi-course meal featuring your choice of lobster, chicken, lamb chops… or of course, one of our selection of dry-aged steaks. Think of your entrée selection as a centerpiece, which arrives as part of a series of sumptuous starters, salads and desserts… for only $30 per person.
Cucina del Capitano: When seeking inspiration for a unique family-style dinner experience, we looked no further than our own crew. Many of our ships’ officers and captains are Italian, and you 
know that they know a thing or two about delicious dining! For a nominal fee of $10 per person ($5 for children 11 and under), you can get more than a taste of this world of authentic flavor. You’ll quite possibly even rub elbows with the captain – he has his own table, after all – so the food must be delizioso! Need proof? (During lunch, Cucina del Capitano hosts a complimentary pasta bar.)
The Chef’s Table: Some eat because they’re hungry, but if dining is more to you a thing to be experienced, you’re going to eat this up. The Chef’s Table, for $75 per person, allows you to enjoy a complete meal starting with a champagne reception and behind-the-scenes tour of the ship’s food and beverage operations, including the galley. You’ll then move on to a multi-course dinner – including unique appetizers, entrees and desserts – served up by one of Carnival Cruise Lines master chefs. You’ll find your taste buds tickled, expanded, and perhaps even challenged… but ultimately delighted.
