Cruise Ship Dining Options

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When discussing cruise ship dining options aboard various cruise ships, cruise ship dining optionsI have to start out with Norwegian Cruise Line (NCL,) as they were the first to introduce Freestyle Cruising, which meant a break from traditional dress codes and dining options on cruise ships, to a flexible option. So the first major change was that you did not have to dine at 6 or 8 p.m. You could choose to dine anytime between 5 p.m. and 10 p.m. Another big difference was that you did not have to sit at the same table, with the same people every night. Some vacationers really enjoy meeting new people, but other, myself included like to have some romantic time in a table for two. Norwegian also began offering a selection of restaurants. Some NCL ships offer up to 13 dinner options. Not all are free, but many are. Experienced cruisers know that sometimes you are just not in the mood for what is on the menu in the main dining room. On NCL you can choose Italian, Mexican, a steakhouse and more. Five restaurants are currently free of charge, the others range from $10 to $20 per person.

Carnival Cruise Line calls their cruise ship dining options “Your Choice Dining.” You can select the traditional early seating at 6 p.m. or the late dining at 8:15 p.m. or you can choice Your Time Dining. With this option you show up at the dining room anytime between 5:45 and 9:30 p.m. There are no reservations required. It is possible you will have to wait a bit for a specific table size, such as a table for 2. Most Carnival ships now have a steakhouse, sushi bar and European Style cafe. The new Carnival Dream which debuts this September, will have more dining options than any other Carnival ship. One new venue will be “The Gathering,” which is a two-level eatery offering breakfast, lunch and dinner daily. It will offer Italian, Asian, Mongolian, Tex-Mex and new choices including a pasta and burrito bar. where you can make your own custom dishes from their selection of meats and accompaniments.

Royal Caribbean Cruise Line (RCI) announced earlier this year enhancements to their cruise ship dining options as My Time Dining and My Family Time Dining. As with other cruise lines flexible plans, you will not have a preassigned table in the main dining room. The difference is RCI will allow you to make reservations or you can choose to arrive at whatever time you want. For those with children ages 3 to 11, the My Family Time Dining will offer an expedited 40 minute dinner during the main seating dining. Then around 6:45, a youth counselor will come to gather the kids that want to go back to the kids club for evening activities. This is a great program, as I cruise with my two nieces each year, and it never fails that in the middle of dinner, my sister has to get up and take the kids to the Adventure Ocean Club, and by the time she gets back her dinner is cold or gone from the table. This new program ensure parents will enjoy their dinner and children can get to the kids club to enjoy their time as well. Royal Caribbean requires that guests pre-pay gratuities if they elect these flexible dining options. This means you will pay the gratuities at the time you pay the final payment for your cruise.

Princess Cruise Line: Princess also offers traditional dining at 6 or 8:30 p.m. Their other option is called “Personal Choice Dining.” You can also make reservations at the same time each day, or you can show up at the dining room when you are ready to eat. If you like your waiter, you can reserve the same table each night of the cruise by speaking to the Maitre D’. As with Royal Caribbean, Princess automatically charges gratuities of $10 per day per guest for those that have Personal Choice Dining to be shared among wait staff. However, it is charged to your ship board account, rather than having to pay up front like RCI.

Some clients prefer that cruise lines not “nickel and dime them” by charging for the specialty restaurants, but I always remind them these are just options for those that want something different – there are always plenty of free meals throughout the ship.

I applaud cruise lines for giving vacationers options. Some people really look forward to sitting at a large table at the same time every night and meeting new people. They also enjoy the fact that the waiters gets to know their likes and dislikes during the cruise. Others prefer the private time for two. The only draw back about dining at any time, is perhaps having to wait for a table for 20 to 30 minutes during peak dining times if you did not pre-reserve a table, but how many of us have waited in line our favorite restaurant?

starShortly after this blog we posted, we received information on Celebrity Cruise Line’s Flexible dining program…click here for details.

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Sue Lobo
Sue, our esteemed Operations Manager, has been honored as a Top Travel Specialist by Condé Nast Traveler for 2023 and 2024. With over 25 years of experience in the travel industry, Sue brings a wealth of expertise to our company, particularly in the areas of group travel, event planning, and blogging. As a passionate traveler herself, Sue has explored more than 20 countries across three continents, including captivating destinations such as Cuba, Egypt, and the United Arab Emirates. Her firsthand experiences allow her to provide invaluable insights and recommendations to our clients, ensuring that their travel dreams become a reality. Sue's dedication to the travel industry extends beyond her role as Operations Manager. She has successfully coordinated over 200 travel groups, meticulously planning and executing each trip to perfection. Her attention to detail and commitment to excellence have earned her a reputation as a trusted and reliable travel professional. In addition to her operational expertise, Sue is a gifted writer at heart. She leverages her writing skills to share her love of travel and provide consumers with essential industry-related news and updates. Her engaging blog posts offer a unique perspective on the world of travel, inspiring others to embark on their own adventures. When she's not planning extraordinary trips or writing captivating travel content, Sue indulges in her passion for cooking, exploring the diverse flavors and culinary traditions of the places she visits. With her unwavering enthusiasm and extensive knowledge, Sue continues to be an integral part of our team, ensuring that every traveler's experience is truly unforgettable.