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Chicken Flatbread

Celebrity Cruise Line's delicious chicken flatbread — a light, flavorful appetizer or snack featuring seasoned chicken on a crispy flatbread with fresh toppings. A popular item from Celebrity's casual dining venues at sea.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Snack
Cuisine: American
Keyword: chicken, flatbread
Servings: 4

Ingredients

Chicken

  • 3 pieces Chicken Breast
  • 1 piece Garlic Clove mashed
  • 1 piece Sprig of Thyme
  • Salt and Pepper to taste

Guacamole Recipe

  • 1 1/2 Avocado peeled and mashed
  • 1/4 cup water
  • 1 oz lemon juice
  • 1 tbl cilantro chopped
  • 1 tbl parsley chopped
  • 1/8 tsp garlic chopped
  • 1/4 pieces jalapeno
  • salt & pepper to taste

Roasted Cherry Tomato recipe

  • 1/2 lbs cherry tomatoes
  • 1 sprig of Thyme
  • 1/2 tbs Garlic cloves finely chopped
  • 1 oz extra virgin olive oil
  • salt and fresh ground peppercorn to taste

Chicken Flatbread

  • 1 flatbread
  • 1 Grilled Chicken Breast thinly sliced with no skin
  • 1 oz Guacamole
  • 4 slices Avocado slices
  • 1/4 oz arugula
  • 1 tbl garlic chips
  • 1/4 tsp chili flakes
  • 4 pieces Parmesan shaves
  • 6 pieces roasted cherry tomatoes cut in half
  • Micro greens for garnish
  • 2 tbl extra virgin olive oil

Instructions

Chicken

  • Season chicken breast with Salt, Pepper and mashed Garlic
  • Roast the Chicken Breast with thyme, garlic and extra virgin olive oil until it is crispy and golden
  • Place in Oven at 160 C / 320 degrees F until fully cooked

Guacamole

  • Combine all ingredients in a bowl and blend until its reached a smooth puree texture. Season with salt and pepper to taste.

Roasted Tomatoes

  • Cut the tomatoes in half - season and toss with thyme, garlic and extra virgin olive oil. Season with salt and black peppercorn to taste
  • Lay to tomatoes on a sheet pan with the inside cut facing up
  • Bake in the oven at 200 F for two hours. Tomatoes should be slightly shriveled with a little bite (all liquid should evaporate)

Chicken Flatbread

  • Bake the flatbread into golden and crispy
  • Spread the Guacamole on top
  • Top with Arugula
  • Add chicken breast with avocado slices
  • Garnish with cherry tomatoes, garlic chips, shaved Parmesan and chili flakes
  • Drizzle with extra virgin olive oil